{"version":"1.0","provider_name":"Fran\u00e7ais Dr. Oetker Professional","provider_url":"https:\/\/oetker-professional.ca\/fr","author_name":"genevieve","author_url":"https:\/\/oetker-professional.ca\/fr\/author\/genevievepause\/","title":"Pizza tropicale piquante - Dr. Oetker Professional Canada","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qgC2yqqZUO\"><a href=\"https:\/\/oetker-professional.ca\/fr\/inspiration\/recettes\/pizza\/pizza-tropicale-piquante\/\">Pizza tropicale piquante<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/oetker-professional.ca\/fr\/inspiration\/recettes\/pizza\/pizza-tropicale-piquante\/embed\/#?secret=qgC2yqqZUO\" width=\"600\" height=\"338\" title=\"&laquo; Pizza tropicale piquante &raquo; &#8212; Fran\u00e7ais Dr. Oetker Professional\" data-secret=\"qgC2yqqZUO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/oetker-professional.ca\/fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/oetker-professional.ca\/public\/uploads\/sites\/2\/Tropical-Heat-Pizza.jpg","thumbnail_width":1536,"thumbnail_height":864,"description":"Avant la cuisson, faire griller l&rsquo;ananas et le poivron rouge ; laisser refroidir l\u00e9g\u00e8rement et couper en d\u00e9s.\u00a0 Garnir la pizza congel\u00e9e d&rsquo;ananas et de poivrons rouges grill\u00e9s, et de rondelles de piments bananes marin\u00e9s. Mettre sur une plaque \u00e0 p\u00e2tisserie l\u00e9g\u00e8rement graiss\u00e9e et cuire au four pr\u00e9chauff\u00e9 \u00e0 220 \u00b0C (425 \u00b0F) pendant 11 [&hellip;]"}